Japanese Umaibo Snack Yaokin Popular 10 Flavors Puffed Bars Japan Dagashi Vegetables Salt Seaweed Teriyaki Hamburger Apple Pie Sauce Takoyaki Mentai

Japanese Umaibo Snack Yaokin Popular 10 Flavors Bars Japan Dagashi Vegetables Salt Seaweed Teriyaki Hamburger Apple Pie Sauce Takoyaki Mentai

●Flavors

- Cheese: Cheese

- Salami: Flavors with a delicious taste that makes you addicted.

- Corn potage: Rank in the top with the taste of Umaibo that Japanese people like1.

- Takoyaki: Takoyaki is a local dish made by putting octopus and condiments in flour dough and baking it into a spherical shape.

- Tonkatsu: Tonkatsu is a dish of thick sliced pork loin and fillet fried in cooking oil with flour, beaten egg, and bread crumbs.

- Yakitori: Yakitori is a bite-sized piece of chicken that is skewered and grilled over an open flame. The seasoning is "sauce", which is baked with a sweet and spicy sauce prepared from soy sauce, mirin, sake, sugar, etc.

- Nori salt: Nori salt is a type of potato chips flavor that many Japanese like to eat, and green laver is used.

- Cinnamon apple pie: Limited edition Umaibo products sold only in the suburbs of Tokyo in Japan.

- Mentai Flavor: Mentai is seasoned cod roe.

- Teriyaki Burger: Teriyaki is a cooking method in which a sweet sauce based on soy sauce is applied to the ingredients and baked.

(※As of January 25 2022, the cinnamon apple pie flavor is currently out of production, so we will include a randomly selected flavor.

If you have a request for the flavor you want, please contact us.)